Distribution Driver - Weekday Mornings

VEAT is a VC-funded startup with the goal of making delicious plant-based dishes available to everyone - at unbeatable prices.

By combining "Dark Kitchens" and a unique distribution model, VEAT offers ready-to-eat plant-based meals through a network of vending machines.

VEAT is rapidly increasing its footprint and is now looking for a Driver and Repair Specialist to join the ops team.

Initially, the role will mainly be needed to cover our current driver's holidays and absences from work. The role will then go into a part-time position to handle deliveries from the kitchen to our vending machines in early mornings.

What you will do

• Follow processes and a daily delivery schedule to fill up our machines on time
• Troubleshoot and report on the health of the machines
• Drive a company car between the kitchen and VEAT's various vending machine locations
• Retrieve inventory and unload it at various VEAT locations
• Perform corrective and preventive maintenance and tests to solve problems and guarantee well-functioning vending machines
• Monitor our dashboards and various warning system to quickly go out to identify and solve problems

Who are you

Personality and attitude are just as important as practical skills and being able to identify with VEAT's mission.

• You can identify and troubleshoot technical problems in a clear and concise manner
• You have a practical, humble and open attitude
• You thrive in an environment where you can take responsibility, ownership and solve problems
• You have an eye for detail and appreciate order in your work
• You are flexible and can adapt to the company's needs
• You are proud of your work and share our vision of sustainability
• You are independent but also work well both in a team and under pressure
• You have an ability to create good relationships with colleagues and contribute to creating a stimulating work environment for everyone
• You have a B driving license
• You have permission to work legally in Sweden

What we offer

• Free, delicious food
• Collective agreement
• Working hours between 23:00-04:00
• Role to grow into a part time position
• Working days only between Monday to Friday